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The kitchen
Food
River City · Bardstown RdHonest American bar food with a little swagger, plus a few Asian plates the regulars come back for. Served alongside whatever is pouring tonight.
Starters
Creamy Jalapeno Poppers
$7Fried jalapeno poppers stuffed with cheddar cheese.
Fried Cheese Cubes
$6Pepper jack cheese cubes, breaded and fried, served with ranch.
Fried Okra
$5A southern classic, breaded and fried until golden, served with remoulade.
Fried Pickles
$6Beer battered pickle chips, served with ranch.
Kentucky Style FriesHouse favorite
$8Hand cut fries topped with beer cheese and bacon, served with ranch or spicy ranch.
Loaded Tavern Tots
$8Loaded tots with beer cheese and bacon.
Onion Rings
$4Beer battered and lightly salted.
Sushi Appetizers
Crab Rangoon (6 pieces)
$7Deep fried cream cheese and crab, served with sweet chili sauce.
Dumplings (6 pieces)
$6.50Deep fried dumplings.
Edamame
$4Seasoned soy beans.
Egg Rolls (3 pieces)
$6Chicken, pork, and vegetables.
Fried Maguro
$9Deep fried rice paper wrapped tuna, asparagus, and crab stick with eel sauce.
Shrimp Tempura
$8Five deep fried shrimp tempura, served with sweet chili sauce.
Soup & Salad
House Ginger Salad
$3.5Served with ginger dressing. Add chicken for 2.
Miso Soup
$2.5Seaweed Salad
$4
Wings
Traditional: 6 wings $8 · 10 wings $14.5. Boneless: Half lb $9 · 1 lb $14.5. Spice runs 0–5 (shown in parentheses). Sauced to order.
BBQ
Sweet vinegar based BBQ sauce.
Bourbon BaconHouse favorite
A rich, smokey, sweet bourbon glaze topped with bacon pieces.
Carolina Gold Rush
A mustard based BBQ sauce with a little heat.
Gorilla WarfareHouse favorite
A blend of banana, Caribbean spices, and ghost pepper. A Caribbean jerk like no other.
Gull Wings
Dry rubbed with Old Bay seasoning.
Hot
A spicy buffalo with a Korean spice and butter kick.
Mild
A basic buffalo with buttery garlic flair.
Korean BBQHouse favorite
Sweet, spicy, tangy, and savory from a Korean spice and butter combination.
River City SauceHouse favorite
A fiery blend of chilies, lime, and garlic. Not for the timid.
Spicy BBQ
A mixture of hot and BBQ.
Sauce of the Month
A new chef creation every month, ask your server.
Asian Dishes
Singapore Style Noodles
- Vegetable $11
- Chicken $12
- Beef $13
- Shrimp $13
Burmese Fried NoodlesHouse favorite
A local favorite.
- Vegetable $11
- Chicken $12
- Beef $13
- Shrimp $13
Fried Rice
- Plain $8.5
- Vegetable $10
- Chicken $11
- Beef $12.5
- Shrimp $12.5
- Combo $13
Teriyaki Combo
Served with steamed rice, add fried rice for 3.50.
- Chicken $13
- Beef $15
- Shrimp $16
Sandwiches & Entrees
Served with chips. Substitute fries for 2, tots or onion rings for 3. Cheese choices: American, cheddar, provolone, pepper jack, beer cheese.
Chicken Tenders
$10.50Served with hand cut fries and a side of BBQ sauce.
Drafthouse Burger
$9.5Angus beef on a brioche bun with your choice of cheese, lettuce, onion, tomato, and pickle.
Fish and Chips
$11Beer battered cod fillets, hand cut fries, and tartar sauce.
Kentucky CheesesteakHouse favorite
$10.50Steak or chicken, sauteed onions, beer cheese, and bacon, served with chips.
KY BurgerHouse favorite
$12Drafthouse burger topped with the Kentucky cheesesteak: burger, steak, beer cheese, and bacon. A serious meal.
Philly Cheesesteak
$8Steak or chicken, sauteed onions, and your choice of cheese, served with chips.
Sides
Fries
$4Hand cut, lightly salted.
Tavern Tots
$4Served with ranch or sriracha ketchup.